-40%

Black Pepper Vietnam 0.9oz Very Flavours- Aroma Hot Spiced, Flavour Woodland

$ 5.39

Availability: 85 in stock
  • Quantity unit: 1 bag
  • Return shipping will be paid by: Seller
  • Brand: Saveurs-55
  • Form: round
  • Type preparation: plant dehydrated
  • Occasion: meals family friends professional
  • Calories per Serving: 250/100g
  • weight: 25 g
  • EAN: 1153535369773
  • Aging: With'shelter from the heat of moisture and light
  • Features food: Without aroma artificial
  • Condition: New
  • Flavor: Spicy
  • Type food: Grocery salt, sweet
  • Style: Medium
  • All returns accepted: Returns Accepted
  • Range of products: seasoning
  • Grind: Coarse
  • Volume: 25 g
  • Compatibility: tous les dishes
  • Type: Black Pepper
  • Ingredient main: pepper
  • Packaging/packaging: bag food "preservation +"
  • Unit of measurement: 25 g
  • Content in salt: Not salted
  • Theme: Food, kitchen
  • Number of Servings: 1
  • Product: pepper
  • MPN: 454
  • Colours: Black
  • Food Specifications: Fat Free
  • Refund will be given as: Money Back
  • Calories by 100 g/mL: 250
  • Support, topping: tous les dishes
  • Roasting: Not roasted
  • Expiration Date: 2 ans after the date
  • Sending and packaging: Fast secure hygienic
  • Flat: Accompaniment
  • Item must be returned within: 30 Days
  • Servings: 1 bag
  • Kitchen regional/region: kitchen of the world
  • Manufacturer Color: black
  • Payment secure: PAYPAL credit card check transfer
  • Size portion: 1

    Description

    VIETNAM BLACK PEPPER 25 g
    Very aromatic with spicy spiciness,
    it has a warm, woody, slightly minty flavor.
    Ideal on white meats, vegetables and fish.
    Storage of peppers: Ideal in a dark, dry and cool place.
    Use: Preferably choose the peppercorns,
    it will keep its taste properties longer then grind it just before
    the meal . Avoid cooking it because heat or boiling
    affects the flavors of pepper. To put at the end of cooking.
    VIETNAM BLACK PEPPER 25 g  Very aromatic with spicy spiciness,  it has a warm, woody, slightly minty flavor.   Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns,  it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling   affects the flavors of pepper. To put at the end of cooking.
    VIETNAM BLACK PEPPER 25 g  Very aromatic with spicy spiciness,  it has a warm, woody, slightly minty flavor.   Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns,  it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling   affects the flavors of pepper. To put at the end of cooking.
    VIETNAM BLACK PEPPER 25 g  Very aromatic with spicy spiciness,  it has a warm, woody, slightly minty flavor.   Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns,  it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling   affects the flavors of pepper. To put at the end of cooking.
    VIETNAM BLACK PEPPER 25 g  Very aromatic with spicy spiciness,  it has a warm, woody, slightly minty flavor.   Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns,  it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling   affects the flavors of pepper. To put at the end of cooking.
    VIETNAM BLACK PEPPER 25 g  Very aromatic with spicy spiciness,  it has a warm, woody, slightly minty flavor.   Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns,  it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling   affects the flavors of pepper. To put at the end of cooking.
    VIETNAM BLACK PEPPER 25 g  Very aromatic with spicy spiciness,  it has a warm, woody, slightly minty flavor.   Ideal on white meats, vegetables and fish. Storage of peppers: Ideal in a dark, dry and cool place. Use: Preferably choose the peppercorns,  it will keep its taste properties longer then grind it just before the meal . Avoid cooking it because heat or boiling   affects the flavors of pepper. To put at the end of cooking.