Greek Rock Sea Salt, Hand Harvested, From Island Of Kythira, 250 g (8.82 oz)

Description

Kalimera Rock Sea Salt
from the island of Kythira, comes from the natural cavities of the rocky coastline, where it is harvested with the old traditional way without any processing.
From mid-July to the end of September, the local "Alykarioi" (salt collectors) collect it in wicker baskets with particular effort and patience. Then they let it dry in the sun, in a perfectly natural way, like centuries ago, making Kythira rock salt a high-quality product.
Its flakes contain beneficial ingredients and trace elements such as magnesium and potassium and it has a lower sodium chloride concentration, which makes it not harmful for hypertension.
100% natural and unprocessed
, great for barbeque meats, fish, and salads. Can even be used in confectionery, where it combines perfectly with caramel and chocolate.
Home called salt "divine" in the Iliad. One taste and you will agree.
250 g (8.82 oz)
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